Performance Menu

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Performance Menu

Week commencing 1st May

(May bank holiday delivery arrangements: Sunday evening deliveries to London will be on Monday evening 1st May instead and Nationwide deliveries will be on Tuesday morning 2nd May)

 

Morning snack, lunch, afternoon snack, fruit pack & Evening meal

 

Day 1

Chicken Caesar salad with paleo croutons, vegan parmesan, anchovy & Caesar dressing

 

Nutty power bar

 

Teriyaki salmon fillet with napa cabbage, water chestnut & red pepper stir fry with egg, bacon & mushroom cauliflower “fried” rice

 

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Day 2

Roasted Mediterranean vegetable salad with rare seared rump steak and horseradish mayonnaise

 

Antioxidant almond milk, berry & banana smoothie with maca 

 

Kale & olive stuffed chicken breast with broccoli, roasted red onion & almond with spicy buffalo sweet potato wedges 

 

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Day 3

Celeriac remoulade with poppy, radish, caper and grilled chicken with dill dressing

 

Rosemary, olive & sun-dried tomato paleo loaf with cauliflower ‘hummus’

 

Handmade paleo sausages with onion gravy, savoy cabbage & creamed leek with root vegetable mash

 

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Day 4

Carrot, caraway & turmeric soup with chicken 

 

Nutty power bar 

 

Charred chicken breast with mushroom & leek sauce, ratatouille and dukkah roasted butternut squash and red onion 

 

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Day 5

Broccoli, celeriac & almond soup with chicken

 

Cashew & banana soft centre nutty truffles 

 

Beef stroganoff with beetroot & cornichon garnish with broccoli & cauliflower ‘cous cous’  

 

 

Order before 12noon on Fridays

 

**Menu is subject to last minute changes please inform us if you have any allergies or intolerances. All our food is naturally free from gluten, dairy, wheat, lactose, soy & refined sugar.

Our food contains nuts, eggs, celery, mustard seed, sesame and may contain traces of shellfish. If you suffer anaphylaxis or severe allergy to any food product, contact us in advance.

We can accommodate dietary requests so please email Email info@paleo-chef.co.uk with enquiries relating to the menu.